Tuesday, March 17, 2009

Making Sushi

So we stopped at the Asian market because my mom has been wanting to make sushi so bad lately. We picked up bamboo mats and chopsticks and she had all the other ingredients.

We just used cucumber, avocado, shrimp, smoked salmon, celery, rice and Nori. The only 'raw' ingredients were the vegetables.



We spread the rice onto the Nori over a bamboo mat and then added the ingredients. None of us had done this before and we didn't bother to learn how (even though you can easily youtube the directions, I found out later.) I'm proud of us for jumping in with both feet.


Here's Tanya, setting out the wasabe paste, the pickled ginger and soy sauce:


The finished product:

YUM!!

2 comments:

Kelly said...

how was celery in it? looks good for first time. home did rice recipe turn out?

kadyhexum said...

Celery was good. mom had carrots but we forgot to use 'em.

She accidentally put the sugar and stuff in the rice while boiling but it was still really yummy.

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